Potato-head soup

It's not the weather but the temperature, like the face of a child; it's cold for two days, and it's accidentally rising to more than twenty degrees; it's so fast and so hot that the weak people can't stand it. Spring's already here, and for days it's back south, and it's all damp and damp. Clothes and blankets feel so hot and dry that they don't even dry; at the worst, there's a bead on the floor, and it's strange, when I'm not too careful, how dirty the shoes are on the other side of the door; the worst thing is that the wall is damp, and the black spots are left, and they'll have to be brushed again. A few days ago I had a few little creeps and it tickled. It was thought that a small problem could be ignored; but yesterday there was a part of my classmate's back, and it seemed like he had to do something about it – he used his ointment, and I prefer to eat – – Chinese doctors believe that most of the skin disease in spring is caused by a lack of skin nutrition due to a lack of acoustics during spring cold. So it's very important to find something to feed -- this is the taro that we think it's hair. Tacos are used to make itch soup. Tacos are rich in nutrients, with protein powder and vitamins; they serve not only as food but also as food. The Chinese doctor said that taro had the effect of appetizing and inflammating pain; it also contained abundant dietary fibres and potassium. This soup can help us with the sting of spring's skin by taking the catacombs' appetizers and inflammating pains, and then adding red dates to the blood to feed them. Wet and itchy, or spring soup. Potatoes are usually light, because they're more pink; this soup has to be heavy and tastes better。