Red bean bean rice congee
By VicentaLakin
The beans are very nutritious and I like to cook them when they're porridge. They used to be so difficult to cook, so hard to cook, and it takes time. It's easy to have an electric pressure pan, and beans can easily boil into soft porridge without bubbles。
Recipe Recommendations
- rice appropriate amount
- red bean appropriate amount
- black beans appropriate amount
- red dates appropriate amount
- water appropriate amount
Steps for Red bean bean rice congee
1
Washed rice, red beans, black beans into electric pressure pans
2
Add appropriate quantities of water
3
And pouring down half of the red palms
4
Power-pressure pan caps, lids, turn on the power, and move to the porridge
5
Power jumps. After natural stressRed bean bean rice congee Make Tips
After releasing the pressure, continue to simmer for a while; the porridge will be softer.