Sausage pasta
By VicentaLakin
For the first time, pasta was the first time, so there were so many people on the Internet, which was a combination。
Recipe Recommendations
- sour and salty
- burn
- three-quarters of an hour
- simple
Steps for Sausage pasta
1
Let's start with a picture of the sauce
2
Except for pasta
3
150 g pasta on the scale
4
The tomatoes are taken out and salted in the pot and put in 150 grams of pasta。
5
My house has a timer, so it's used, usually for 8-10 minutes, but I bought this face really hard, so I cooked it for 11-12 minutes. The time to cook pasta is perfect for other materials。
6
I'll use half of the carrots I made before. It's salt, black pepper, white pepper。
7
It's basically time to get pasta out, wash it with cold water, dry the water, if a little olive oil can be mixed。
8
I used the pan, put it in oil, put it in tomatoes, curry, carrots, onions and meat, and then when the oil gets hot。
9
Then you add ketchup, salt and water, and you cook it for about 20 minutes, so that when the juice is dry, you can put it in sugar. Then we'll go to the pasta, or we'll pour the pasta into the pot, and it'll be fine。
10
And then they pull it out, and it's just two. I'm on my mom's side, Dad's at work, and he missed my cooking again。Sausage pasta Make Tips
I got up too late this morning, so I didn't have time to thaw the minced meat. I got lazy and used the microwave to defrost it, so the meat ended up being half-cooked. Next time, I'll have to thaw it earlier. When sautéing the ingredients, you need to stir-fry them a bit longer until the tomatoes get soft. It was my first time making this, and I think it was still quite delicious. My mom gave it a high rating.