Shrimp tailball
By VicentaLakin
Recipe Recommendations
- base shrimp 15 rats
- meat emulsion 15 rats
- glutinous rice appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- coriander appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Shrimp tailball
1
Prepare the above-mentioned raw materials, soak the rice for half a day。
2
The meat is mixed with shrimp and salty yolk and made of small meatballs, which are covered in immersed rice。
3
Let's go to the pot for 20 minutes。