Egg soy tofu
By VicentaLakin
Recipe Recommendations
- tofu appropriate amount
- loofah appropriate amount
- salted egg yolk appropriate amount
- pumpkin puree appropriate amount
- water starch appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Egg soy tofu

1
IT'S ABOUT 200 G OF TOFU, TWO SALTED EGG YOLK, A PUMPKIN TONIC TORE, A SILK CUT
2
Let's boil the silkmelon into water, like tofu, and then we'll mix it with egg yolk and pumpkin mud
3
Burning in a minute or two, the whole state becomes sticky
4
It's nice to see you