stir-fried chicken gizzards with celery
By AnthonyMann
I like to eat chicken gizzards very much. It's chewy ~
Recipe Recommendations
- celery appropriate amount
- chicken gizzards appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried chicken gizzards with celery
1
Cut the celery into small pieces, and cut the chicken gizzards with a knife.
2
Blanch celery and chicken gizzards with boiling water respectively.
3
I don't like to eat oil, so I put very little boiling water in the pan and put chicken gizzards when the water boils.
4
Add salt and black pepper.
5
After stir-frying, add celery
6
I couldn't wait to eat it as soon as it came out of the pot, and suddenly remembered the picture of the finished product that was replenished after eating it. Hehe.