Black rice cake

Recipe Recommendations

• black rice 250 grams
• flour 250 grams
• salad oil 20 grams
• sugar 30 grams
• raisins a little
• yeast 3 grams

• sweetening
• steamed
• several hours
• ordinary

Steps for Black rice cake

1

Black rice washed and immersed

2

I'm going to pour the good black rice into the mixer and mix it into rice paste

3

A little sugar

4

And a little bit of flour and yeast

5

Put it in a salad

6

It's fermented in the fermentation

7

Double the fermentation. Put the raisins on

8

Put water in the pot and boil for 20 minutes

9

Twenty minutes to turn off the torch for three minutes

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• Kid Friendly Recipes
• afternoon tea recipes
• quick meal recipes