Stewed chicken feet with medicinal materials

By TyriqueMueller

Stewed chicken feet with medicinal materials
A dish that can be eaten as a snack. It is especially good to eat in winter. The medicinal materials can warm the body. The chicken feet are rich in colloid, which is great for girls.

Recipe Recommendations

  • chicken feet Xiong, Fangdang, Beiqi, red dates,
  • Angelica appropriate amount
  • chuanxiong appropriate amount
  • Beiqi appropriate amount
  • red dates appropriate amount
  • wolfberry appropriate amount
  • chestnuts appropriate amount
  • ginger slices appropriate amount

Steps for Stewed chicken feet with medicinal materials

  • Make step 0
    1
    Prepare all materials.
  • Make step 1
    2
    Remove the toenails of the chicken's feet and cut them into two.
  • Make step 2
    3
    Boil a pot of boiling water and blanch the chicken feet for a few minutes.
  • Make step 3
    4
    Rinse blanched chicken feet with cold water.
  • Make step 4
    5
    Put the washed medicinal materials into the casserole.
  • Make step 5
    6
    Put the chicken feet in the casserole as well.
  • Make step 6
    7
    Add appropriate amount of water and set fire to boil.
  • Make step 7
    8
    After boiling, skim off the foam.
  • Make step 8
    9
    Simmer over low heat for more than an hour.

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