Pickles and pastry

Recipe Recommendations

• rice cake appropriate amount
• kimchi appropriate amount
• Korean hot sauce appropriate amount
• sugar appropriate amount
• pickle juice appropriate amount
• garlic appropriate amount

• hot and sour
• fried
• ten minutes
• simple

Steps for Pickles and pastry

1

Prepare the food, the garlic cutters, the pickles

2

I'll use two minutes of water to make it dry

3

Oil in the pot, garlic paste, pastry, pastry, pickles and pickles

4

When you're almost mature, add a proper amount of Korean sauce

5

The sauce and pickles are salty. Put a little sugar in it

6

You can eat with a plate

Pickles and pastry Make Tips

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