♪ The spinal coil starts to bloom ♪
By VicentaLakin
Recipe Recommendations
- Night bloom 300 grams
- tenderloin 60 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for ♪ The spinal coil starts to bloom ♪
1
Materials: flowering at night, rib meat (sliced)
2
Scratch the skin at night。
3
Sliced on the board, ready for use。
4
The boiler is boiled with hot oil, and it's cut down with a proper amount of rind。
5
Plus a proper amount of raw smoke。
6
Turn it up。
7
And then, in the middle of the night, it's gonna blow up。
8
A proper amount of fresh water will then be boiled and boiled until nighttime。
9
Finally, a proper amount of salt。
10
Plus a proper amount of chicken。
11
Fashioned, ready。
12
Get out of the pot, load the plate。