Green peppers and eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs of 3
- green pepper one
- red pepper one
- sesame oil 1 scoop
- balsamic vinegar 4 tablespoons
- pepper oil 1/4 teaspoon
- oyster sauce 1 scoop
- beautiful fresh few drops
- salty and fresh
- mix
- ten minutes
- simple
Steps for Green peppers and eggs
1
Preparation material. Paprika wash-up。
2
Eggs are washed, half-cut and six equals。
3
Paprika, Paprika wash and then cut the strips, shredding them。
4
Four spoons of pretzels of pepper oil and a quarter of a spoon of perfume and a few drops of kerosene to be replaced。
5
After an egg plate, a saucer and a crumb。