Self-made rice wine
By VicentaLakin
The rice wine is also a bad thing, an agitation, and it has the function to feed the blood, to regenerate the kidneys, and it is particularly useful for mothers and women to eat more of their menstruation, which is a nutritional good for both the old and the young. He likes rice wine, and he's afraid of buying it with too much sugar. Try. It's easy
Recipe Recommendations
- glutinous rice 250 grams
- Angel rice wine song 4 grams
- sugar a little
- sweet and sour
- burn
- several days
- simple
Steps for Self-made rice wine

1
2 hours of immersion of the rice and steaming of the pot
2
It's been cold since about 30 degrees
3
A little cold water
4
Put it in the toaster, flatten it, pull out a little hole in the middle, spread one layer above. Wine. Music
5
Press the bread machine, rice wine, 36 hours, and you can see the little hole, the grunting bubbles, the smell of rice
6
Take out what you're gonna eat
7
You can put the fruit you like, the soup, the egg blossoms when you're out
8
Quite sweet, deliciousSelf-made rice wine Make Tips
The glutinous rice cannot be too hot or too cold, as it will affect the fermentation of the rice wine. Store leftovers in the refrigerator and cook as needed.