The rice meatballs
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- pork appropriate amount
- egg liquid appropriate amount
- starch appropriate amount
- cooking wine appropriate amount
- seasonings appropriate amount
- sugar appropriate amount
- white pepper appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
- salt appropriate amount
Steps for The rice meatballs
1
It's about an hour。
2
It's cut into meat。
3
Meat in the pot。
4
Take the right tofu and crush it。
5
Tofu mashed with meat and all the ingredients mixed。
6
Tofu mashed with meat and all the ingredients mixed。
7
It's about 15 grams of each of them。
8
When the rice is soaked, the water is dried and the meat dumplings are put on a roll。
9
All packaged with rice。
10
Into the steam pot, 15 minutes。
11
Steamed rice balls..