Pumpkin glutinous rice
Now I am tired of eating too much of everything, and I always want to eat it differently when eating. Let's take a look at what tricks have been found in this glutinous rice.
Recipe Recommendations
- glutinous rice a bowl
- raisins appropriate amount
- preserved fruit appropriate amount
- white sugar appropriate amount
Steps for Pumpkin glutinous rice
1
The pumpkin is divided into two parts. Insert it obliquely with a knife on the left and right, and keep making a W shape until the circles are connected. Use a stainless steel spoon to hollow out the inside of the pumpkin and make it into a cup shape.
2
Wash the glutinous rice in advance and soak it for a few hours. Then cook for 10 minutes like rice.
3
Remove the cooked rice and place it into the hollowed out pumpkin (add some soup if you prefer it soft).
4
Add white sugar and mix well, add raisins and preserved fruit.
5
Put enough water in the steamer and steam the pumpkin for 50 minutes.
6
Let's start.