Orange Juice
By VicentaLakin
Recipe Recommendations
- lotus root section
- sacred fruit appropriate amount
- Orange-flavored fruit treasures appropriate amount
- sweetening
- mix
- several hours
- simple
Steps for Orange Juice
1
Material required。
2
Wash off the skin, slice。
3
The water is boiled, the water goes down and the water is swirled, and when the water is boiled again, it is recovered. (Note: No cold water)
4
Scatter the chips while it's hot。
5
I'm not sure I'm going to be able to do that。
6
Wash the fruit of the Holy Virgin, cut it in half
7
A few hours later, it's evenly coloured and loaded. With a ready holy fruit around the plate。Orange Juice Make Tips
1. You must sprinkle the blanched lotus root slices with orange zest while they are hot. Absolutely do not rinse them with cold water; once cooled in cold water, the lotus root slices will not take the color well. 2. When sprinkling the orange zest, try to use a generous amount; this way, the color of the lotus root slices will be very vibrant.