French truffle chocolate
By VicentaLakin
The chocolate truffle, which originates in France, is famous for being coated with cocoa powder in a shape similar to the famous French food “truff” (Truffes, French, Truffles). Remember when you went to college, truffle chocolate began to flourish in the country, but so far the price of truffle chocolate is still much higher than that of normal chocolate. {\i1 \cH30D3F4}What's wrong
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Steps for French truffle chocolate
1
Black chocolate torn apart and melted chocolate with hot cream
2
Add vanilla
3
Put it in the freezer for about an hour after the butter is poured in
4
A solid chocolate made of a spherical hand
5
Roll a few times on cocoa powder
6
Or roll down on the almonds or coconuts and put them in the fridge