Taste sauerkraut
By VicentaLakin
A lot of people like omelet as much as I do, whether it's called lumber or lint, and I think everybody likes the smell of mud。
Recipe Recommendations
- lotus root 400g
- Ginger powder appropriate amount
- edible oil 2 two
- peanut several
- cashew several
- salt half a spoonful
- dried chili about 10
- pepper 1 two
- Dried chili noodles 2 tablespoons
- mature vinegar
- chicken essence half a spoonful
- white sugar half a spoonful
- medium spice
- mix
- ten minutes
- simple
Steps for Taste sauerkraut
1
Pick a new lichen section, clean。
2
Scratch the thin, thick, thin skin when you go to the skin。
3
After the slices, the lumber。
4
Get ready for sauce, peppers, dry peppers, cashew nuts, peanuts。
5
Put the sauce in the food bag and crush it with a cane. Crush the bag slowly and carefully
6
Ginger goes to the pelt with a little cold water to make ginger juice。
7
Take an empty bowl and put two spoons of dry pepper noodles and half a spoon of salt。
8
Crushed peppers, dry peppers, cashew nuts, peanuts in a small bowl of dry pepper。
9
It's burning oil in the pot. It's not too hot. It's too hot for chili
10
Scrambled licorice is broken, salt (less spicy oil with salt), ginger juice, sugar, and tumble while hot。
11
It's done with the saucer。