fried rice cake
Ingredients: salt,rice cake,fat,soy sauce,onion,red pepper
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for fried rice cake

1
Raw material diagram.
2
Break the rice cake, shred the red pepper, and cut the green onion into sections.
3
Stir fry the fat meat to produce oil.
4
Add garlic chili paste and stir fry.
5
Pour in the rice cake, add soy sauce, stir fry well.
6
Add water slightly lower than rice cake.
7
Cover the pot and simmer for a while.
8
Add the red peppers and spring onions, gather the juice over high heat, and remove the pan and add salt.