Tofu soup

By VicentaLakin

Tofu soup

Recipe Recommendations

  • clams 500 grams
  • tofu appropriate amount
  • coriander appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount

Steps for Tofu soup

  • Make Tofu soup step 0
    1
    The clams spit out the mud and wash。
  • Make Tofu soup step 1
    2
    The fragrance cut the end, the ginger cut the silk。
  • Make Tofu soup step 2
    3
    Tofu slices
  • Make Tofu soup step 3
    4
    The clams are controlled with clean water and are fired directly into the pot. There's no need for water here
  • Make Tofu soup step 4
    5
    The clams were evaporated until the opening。
  • Make Tofu soup step 5
    6
    In the soup, a proper amount of water shall be added to the soup, which shall be boiled with ginger silk and tofu until it is boiled. If the clams aren't full, the soup needs to be filtered
  • Make Tofu soup step 6
    7
    Added to the clams that were extracted and put a proper amount of salt in the fragrance. The clams taste salty in themselves, and it's better to try it with salt

    • Tofu soup Make Tips

    This method involves cooking tofu in the original clam broth, allowing the savory flavor of the clams to permeate the tofu. It feels more flavorful than the method of boiling the tofu in clear water first and then adding the clams. The key to making this soup delicious is ensuring the clams are clean; if sand or grit gets into the soup, it will be uncomfortable to drink, both physically and mentally.

    Recipe Categories

    Recipe recommendation