Thai Winter Cunt Squid soup
By VicentaLakin
Friends came back from a trip in Thailand and brought me a lot of letters. It includes a pack of winter soup. I've been in love with this Thai restaurant ever since I tasted it. It's sour and spicy, and it's the smell of fragrance like a special fragrance。
Recipe Recommendations
- squid a
- green pepper a
- red pepper a
- green lemon appropriate amount
- tom yum soup material package appropriate amount
- fish sauce appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Thai Winter Cunt Squid soup
1
Squid clean。
2
Clean up the squid and cut it in circles。
3
Winter cuisine packs are boiled with appropriate quantities of water。
4
Plus other ingredients。
5
Plus squid, just boilThai Winter Cunt Squid soup Make Tips
1. Tom Yum soup tastes better with other seafood added.
2. If you don't have a Tom Yum seasoning pack, you can use: lemongrass, lime, mint leaves, 5 tbsp lime juice, 3 tbsp coconut milk, 2 tbsp fish sauce, 1 tbsp sugar, a small amount of chicken essence (from the almighty internet).