Frozen fish and grass
By VicentaLakin
Have you ever eaten fish grass? Are you used to the smell of fish? I found this in the kitchen the other day, and I went back and bought a pack, and the guy who sold the food was familiar, and I said, "Will you eat this?" I laughed, but for those who could eat it, it was the smell of wild vegetables that I grew up with, when I was a kid, and when I was a kid, when I was a kid, when I was a kid, when I was a kid, when I was in spring, we were all going to pick up a basket of fresh grass that had not opened the leaves, and we were going to wash it home, we were going to make a bowl, and we were going to eat it all. Fish weeds are also called crucibles, which are the best for pulmonary heating and one of the best for pulmonary feeding. They have a good effect on respiratory diseases. Last year's daughter's throats were stung after a cold, and I've been cooking her with this water for a long time. According to Chinese doctors, fish herbs have a taste of scintillation, cold sex, a pulmonary history, and have the effect of thermal detoxification, swelling and urine. Pneumonia (pulmonary sepsis) is treated with herbs, orange infarction, melon aging, etc.; pneumatic pulmonary fever cough with herbs, bees, etc.; accelerants with pyres, platinum, silver and silver, etc.; wet fever gonorrhea in front of cars, mucous roots, sea gold sand, etc.; and accelerants with yellow chains, whiteheads, white tungsten, yellow tungsten, etc., can also be treated with fresh food. In addition, pharmacological research has shown that the product has better antibacterial control, increased immunity, anti-inflammation, painkilling, bleeding, coughing, urine and even stomach and lung cancer。
Recipe Recommendations
- Houttuynia appropriate amount
- chopped pepper appropriate amount
- onion appropriate amount
- salty and fresh
- mix
- ten minutes
- simple
Steps for Frozen fish and grass

1
The fish weed weed weed weed weeds weed, we wash them off。
2
Scratch it and cut it in a little bit。
3
Plus appropriate salt。
4
Pickled for about 10 minutes。
5
A bowl, with a spoonful of pepper, a proper amount of sugar, onions, a small amount of raw smoke, and a boiler with two spoons of soy oil or salad oil。
6
It's good to mix on fish grass。