Frozen chicken
By VicentaLakin
This is a very common dish, which often appears on our table, which is simple and tender. The herbs have flat-paned coughs, which are more effective for emphysema and bronchitis. It also enhances physical strength, energy and brain memory。
Recipe Recommendations
- Qingyuan chicken half a
- the Cordyceps militaris appropriate amount
- red dates of 2
- shallots 2 pieces
- garlic 1 clove
- Jiang 2 tablets
- sugar 1 teaspoon
- corn starch a little
- cooking wine a little
- salt appropriate amount
- soy sauce a little
- edible oil appropriate amount
Steps for Frozen chicken

1
Prepare the required materials。
2
Chickens are washed, cut into small pieces, red dates cut to the core, and weeds washed。
3
Insect herbs, red dates and salt, sugar, sauce, wine, corn starch, oil, ginger and garlic。
4
Then you scratch it with your hand for five minutes。
5
Put the chicken on the plate and steam it for 15 minutes。
6
Just put onions before the pot。
7
DoneFrozen chicken Make Tips
If the chicken is chopped into relatively small pieces, it will be basically cooked in 15 minutes. If the pieces are large, the steaming time will need to be slightly longer, so I recommend chopping them into small pieces. Small pieces allow the chicken to absorb the flavor better; if the pieces are too large, they take a long time to steam, won't absorb the flavor, and the texture won't be as good.