Scrambled sausage

The head belongs to the licorice, which is spherical, onions-like, white, the main food component, which is used mostly for pickles and can be cooked. They are not only nutritionally rich, but they also have therapeutic effects such as broad-breathing, yang, and platinum. The springs are damp and bacteria are bacterium, while the head has some medical value. Frequently eating in the spring enhances the medical efficacy of appetite, depuration, obscurity in the temperature, pain relief, etc。