Mashed potatoes
By VicentaLakin
WHEN SPRING COMES, WE CAN SEE WILD VEGETABLES EVERYWHERE IN THE FIELDS, PURE NATURAL, CLEAN. LET'S GO OUTSIDE AND PICK THEM UP TOGETHER. THE VEGGIES ARE RICH IN NUTRIENTS AND THE PROTEIN AND CALCIUM ARE RELATIVELY HIGH. IT ALSO CONTAINS MUCH OF THE NUTRIENTS NECESSARY FOR THE HUMAN BODY, SUCH AS COARSE FIBRES, CARROTS AND VITAMINS B AND C, SO IT IS SAID THAT “MARCH 3RD, VEGGIES ARE THE MAGIC”. IT TASTES SO GOOD, IT TASTES SO GOOD
Recipe Recommendations
- potatoes of 2
- Shepherd's purse appropriate amount
- broth appropriate amount
- salt appropriate amount
- pepper appropriate amount
Steps for Mashed potatoes
1
Potato slices on the pot。
2
While the heat's crushing。
3
The sauerkraut picks green leaves to wash。
4
Put water in the pot。
5
Sniff out fine。
6
A proper amount of high soup in the pot, mashed potatoes, salt, peppers
7
Let's just cut the veggies。Mashed potatoes Make Tips
Steaming sliced potatoes saves time.