The soy-salma pack
By VicentaLakin
The bean salves, which are simple, tasteful and easy to carry, are necessary for the family to travel in spring。
Recipe Recommendations
- Chengfen appropriate amount
- glutinous rice flour appropriate amount
- red bean paste appropriate amount
- sugar appropriate amount
- sesame appropriate amount
- sweetening
- fried
- an hour
- simple
Steps for The soy-salma pack
1
Take a small amount of powder and burn it with open water. If there's no powdering, you can use pure rice powder。
2
It pours hot powder into the rice powder, which is cold, and mixes with it。
3
Put a little pig oil in it and rub it in a pack。
4
The bean sand was made. It's in the fridge. It's ready. If not, buy ready bean sand。
5
It's easier to make the soy sauce, it's easier to fire water, it's heavier in the supermarket, it's easier to wrap it in the fridge。
6
Wrap it in a tunic, rinse it。
7
The sesame was spilled on the board, watered on the covered sacks, rolled over the sesame, rubbed it again, so the sesame was even tighter。
8
The oil boiler is 50% hot and the medium and small fire is slowly blowing up the sack。