Taste beans

By VicentaLakin

Taste beans
Soybean sprouts, a nutritious and delicious vegetable, are a source of more protein and vitamins. The soybeans are sprouts, cold sex, spleen, intestines; they have the effect of irritating, decompressing, black moles, mussels and moisture. It has a therapeutic effect on spleen fever, the secretness of urinals, common argon and high blood resin. It's the most exciting thing to do when it's hot。

Recipe Recommendations

  • soybean sprouts 500 grams
  • dried chili of 5
  • garlic cloves 3 capsules
  • onion appropriate amount
  • edible oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • chicken essence appropriate amount
  • sugar appropriate amount

Steps for Taste beans

  • Make Taste beans step 0
    1
    Soybean sprouts, garlic petals shredded, dry peppers, onions cut。
  • Make Taste beans step 1
    2
    The boiler boiled for about five minutes。
  • Make Taste beans step 2
    3
    The sprouts are washed to cool with running water。
  • Make Taste beans step 3
    4
    Put a little oil in the frying pan and put garlic and dry pepper on the fragrance. Watch out for the fire, or it'll be easy
  • Make Taste beans step 4
    5
    The smell comes out and goes in the soybean sprouts。
  • Make Taste beans step 5
    6
    Add a little salt, raw smoke, chicken sperm, fried。
  • Make Taste beans step 6
    7
    Put vinegar and a small amount of sugar in the pot
  • Make Taste beans step 7
    8
    I'll put it in the onion section and fire it up。
  • Make Taste beans step 8
    9
    The finished product. Qing Ming ate too much meat. It's the most annoying。
  • Taste beans Make Tips

    1. Adding a little salt during blanching helps bean sprouts soften faster. 2. Since the bean sprouts have already been blanched and are cooked, they need to be stir-fried quickly; otherwise, they will lose their crisp texture.

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