Jinhua Maci
Many rural areas in Jinhua still maintain their own custom of beating machi. Generally, it is festivals in the village. Those who beat machi need some strength, and each beat one by one, they need to fold the machi in the middle (in order to beat evenly). Each family steamed glutinous rice and then took turns beating machi rice. It was very lively. In fact, this time we were passing by and got off the bus when we saw the machi rice being beaten. Later, our simple uncle insisted that we go to his house to taste the machi rice. It was difficult to treat him but I ate a lot. The taste is really good. The sesame seeds are stir-fried in advance, mixed with white sugar, and then cooked one by one, dipped in and eaten, with the word "fragrant"
Recipe Recommendations
- glutinous rice appropriate amount
- sesame appropriate amount
- qingshui small amount
- salty and sweet
- steamed
- several hours
- ordinary
Steps for Jinhua Maci
1
Steamed glutinous rice.
2
Just hit him one after another.
3
It's done...
4
You should also cooperate well, rub it in the middle like this, withdraw your hand immediately and continue playing.
5
Finally, we can fight well one by one.
6
Just wrapped in sesame seeds.
7
The bowl is mine.
8
Happiness, so much.