lamb with fried green onions

Recipe Recommendations

• mutton 200 grams
• green onions 1 piece
• cooking wine a little
• soy sauce a little
• salt a little

• salty and fresh
• explosion
• ten minutes
• ordinary

Steps for lamb with fried green onions

1

Main ingredients.

2

Cut the green onions diagonally for later use.

3

Put oil in the pan.

4

Pour in the green onions and saute until fragrant.

5

Add the mutton and stir fry, add a little cooking wine to remove the fishy smell.

6

Add a little light soy sauce and take the salt out of the pan.

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