Apple balls

By VicentaLakin

Apple balls
I've got a lot of baked material from some site, and I've bought a couple packs of egg skins, and with this half-finished product, it's easy to eat egg picks, and I don't have to work hard to fold them, and it's a lot of money。

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Steps for Apple balls

  • Make Apple balls step 0
    1
    Raw materials: egg skin, apples, eggs, milk, sugar powder, light cream
  • Make Apple balls step 1
    2
    Put sugar powder in the milk, add light cream and even eggs
  • Make Apple balls step 2
    3
    Let's go through it
  • Make Apple balls step 3
    4
    And then the second time
  • Make Apple balls step 4
    5
    Until you get a smooth, bubble-free egg pick. Liquid
  • Make Apple balls step 5
    6
    Apple to Pichettin
  • Make Apple balls step 6
    7
    Put the apple in the egg peel
  • Make Apple balls step 7
    8
    And then he pours into the egg ooze and puts it in the middle of the oven. 210 degrees, 25 minutes

    • Apple balls Make Tips

    Adjust the oven temperature according to your own oven.

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