Pretzels, tofu

By VicentaLakin

Pretzels, tofu
Red and red peppers, white tofu, green and green cuisine, both vision and taste, can capture you in an instant. It's spring, eat more vegetarian food, because the pretty dress is waving

Recipe Recommendations

  • tofu 200 grams
  • ham 80 grams
  • chopped pepper 10 grams
  • coriander 2 trees
  • oil a spoonful
  • sesame oil 8 grams
  • cooking wine a spoonful
  • soy sauce 2 tablespoons
  • garlic 3 petals

Steps for Pretzels, tofu

  • Make Pretzels, tofu step 0
    1
    Ham intestinal cuttin, fragrance wash, toad cuttin, garlic cut, tofu cut
  • Make Pretzels, tofu step 1
    2
    We'll cut the cilantro and ham intestines, we'll mix garlic, we'll add raw, wine, oil and perfume
  • Make Pretzels, tofu step 2
    3
    Tofu let go of the water for a while
  • Make Pretzels, tofu step 3
    4
    Put the tofu on the plate and put it in a squirmed cologne and ham intestine
  • Make Pretzels, tofu step 4
    5
    Putting pepper in, steaming for 4 minutes, fuzzy for 2 minutes
  • Make Pretzels, tofu step 5
    6
    Put on the fragrance leaves and get some hot oil