Crayfish

By VicentaLakin

Crayfish

Recipe Recommendations

  • prawns 500 grams
  • rice cake 200 grams
  • onion ginger appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • salt appropriate amount

Steps for Crayfish

  • Make Crayfish step 0
    1
    Get ready to eat。
  • Make Crayfish step 1
    2
    The year cakes with fresh water bubbles。
  • Make Crayfish step 2
    3
    Shrimp washes, cuts, claws. Picks out the line。
  • Make Crayfish step 3
    4
    Chon Chess。
  • Make Crayfish step 4
    5
    It's oiled, it's hot, it's fried。
  • Make Crayfish step 5
    6
    A little fire makes two faces of prawn golden. Add onions and ginger。
  • Make Crayfish step 6
    7
    Cooking wine with raw sugar and evening。
  • Make Crayfish step 7
    8
    Add a proper amount of clean water。
  • Make Crayfish step 8
    9
    And then add a soft old cake。
  • Make Crayfish step 9
    10
    After the salt is added, the fire is even。
  • Make Crayfish step 10
    11
    The fire is burning up to the age of the year, and the fire is enough for the dry soup。

    • Crayfish Make Tips

    Soak the rice cakes in water in advance; they will be softer and chewier after cooking.

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