Roasted mutton with carrot
Ingredients: soy sauce,salt,carrots,mutton,ginger,chili sauce,orange peel
Recipe Recommendations
Steps for Roasted mutton with carrot

1
Wash the mutton and cut it into slices for later use.
2
Cut carrot hob into slices for later use.
3
Put the mutton into a boiling water pot and blanch it, then take it out and drain the water.
4
Pour the mutton into hot oil pan and stir fry.
5
Add a small amount of soy sauce to color.
6
Add appropriate amount of water to the pan and simmer over low heat.
7
When the mutton is ripe, add carrots and a small amount of orange peel, stir fry, and continue to simmer over low heat.
8
Add a small amount of chili paste, stir fry for a while, and remove from the pan.