Pork corn roasted wheat

Recipe Recommendations

• pork stuffing appropriate amount
• mushrooms appropriate amount
• corn appropriate amount
• carrots appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount
• cooking wine appropriate amount
• sesame oil appropriate amount
• salt appropriate amount

• salty and fresh
• steamed
• three-quarters of an hour
• simple

Steps for Pork corn roasted wheat

1

Choose a three-point-and-seven-skinned pork pie。

2

Dry mushroom cold water and sugar bubble hair。

3

Onion acne。

4

The mushrooms bubble and squeeze off the moisture。

5

The mushrooms cut to Ding。

6

Onions of ginger and shroom beams are put in the meat, evenly mixed。

7

Add appropriate biomass to the meat pie。

8

Add a proper amount of pepper shredded to the meat pie。

9

Add a proper amount of perfume to the meat pie。

10

A proper amount of wine is added to the meat pap, evenly mixed in the same direction for 10 minutes。

11

Carrot's a little silky。

12

Corn grains were burned with hot water for two minutes。

13

Put carrots and corn grains into the meat pie。

14

Smuggle in the same direction and make the meat strong。

15

The dumplings are soaked with flour that they are twice as big as they were. The edges are nice skirts。

16

Pick up a skin, put the pie in the middle。

17

5 against each other。

18

The other hand rounded out a nice waistline。

19

Pack all the barley。

20

All the wheat is put into the steam cage, and the fire runs for about 10 minutes。

21

It's a delicious barley pot

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• dumplings recipe