It's a bottle of wine

By VicentaLakin

It's a bottle of wine
Everyone must have eaten it, but it's already finished. It's been a while since I ate. Tastes good. It's dinnertime。

Recipe Recommendations

  • Bracken 1 handful
  • stillage half a spoonful
  • chives 1 tree
  • cooking wine appropriate amount
  • blending oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for It's a bottle of wine

  • Make It
    1
    Psychic: 1 onion, 1 onion: 1 spoonful of salt and oil, half a spoon of wine
  • Make It
    2
    The onions are ready to wash and the onions are cut。
  • Make It
    3
    Burn the water and pour it into the cauliflower。
  • Make It
    4
    Inverted and oiled the onions。
  • Make It
    5
    Pour it in
  • Make It
    6
    It's bad wine. Let it go。
  • Make It
    7
    Infusion
  • Make It
    8
    If you pour it into the salt and the smell of it, you'll be out of the pot。

    • It's a bottle of wine Make Tips

    * Before preparing the bracken ferns, soak them in water for 1 hour first to remove the bitterness; blanching is to remove the earthy smell. * People with a cold stomach should not eat it.

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