Egg fried rice
By VicentaLakin
When I was in school, there was nothing to worry about, a bunch of furry boys who swayed in the streets and screamed, we were poor and we loved fried rice. A dollar a bowl, basically our daily staple. No one can be proud of being poor when they're 30 years old. But the taste of rice is not lost. I made my own fried rice, full, delicious. There are so many eggs and ham to sell outside。
Recipe Recommendations
- overnight rice appropriate amount
- eggs appropriate amount
- onion appropriate amount
- cabbage appropriate amount
- carrots appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- peanut oil appropriate amount
- ham appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Egg fried rice
1
The boiled eggs are hot. The eggs are just in the boiler
2
Add ham to the paint, add onions to the scent, then carrots, kale. It's too much time。
3
I ended up with rice fire。
4
The particles are clearEgg fried rice Make Tips
Soak the rice overnight and steam it in a pot. Do not over-steam it, and certainly do not boil it.