Fried eggs
By VicentaLakin
As the spring blooms, the fragrance with its unique and thick tastes sows. The fragrance is referred to as the “vegetables on the tree”, which are sprouted with thick leaves, red sides of green leaves, like Manau, jade, fragrance, nutrient enrichment far higher than other vegetables and of high medicinal value。
Recipe Recommendations
- toona sinensis appropriate amount
- eggs appropriate amount
- refined salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried eggs
1
Preparation of food: vanilla, eggs
2
Eggs scattered
3
The sprouts are clean and cut
4
You mix the eggs with the fragrance and put them in the proper amount of salt
5
Put the pan in the oil, put it in the egg fluid, fry it up
6
You don't have to put on any sauce except salt so you can taste the spices