Sour yogurt salad
By VicentaLakin
The big fish eats too much, and the cuisine and saloon salad will naturally become the top choice. However, salad sauce is particularly hot. So it's a good choice to replace salad sauce with yogurt. The yogurt is calcium-rich and more digestive. But there is a disadvantage in making salad with yogurt: yogurt is semi-solid, with poor capacity to package food, easy to flow to the bottom of the plate, turning into soup, which is not very good-looking. But that shouldn't prevent you from trying, after all, it's healthier。
Recipe Recommendations
- sweet and sour
- mix
- ten minutes
- simple
Steps for Sour yogurt salad
1
Prepare all fruit。
2
Pineapple cut half open and cut out the meat
3
Fruit digs into little balls or pieces。
4
Pour the yogurt, spread the raisins。Sour yogurt salad Make Tips
The advantage is: it's fast! If you eat quickly, you can be done with both cooking and eating in 10 minutes. There is a wide range of ingredients to choose from, so you can occasionally switch up the flavor. Those on a diet can enjoy it with confidence.