Pineapple crotch
By VicentaLakin
Recipe Recommendations
- pineapple
- tenderloin 100 grams
- color pepper one
- ketchup 2 spoons
- sugar 1 spoon
- soy sauce
- onion appropriate amount
- oil 2 spoons
- cooking wine appropriate amount
- MSG appropriate amount
- salt appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for Pineapple crotch
1
Cut the ridge of the pig and make it for 20 minutes。2
Fill the pot with the right amount of oil, heat, blow it down the ridge to the yellow3
Pineapple, pepper slices, spare。4
Put in a proper amount of oil, heat in onion flowers, then put them in pepper, pineapple, spinal spinal fried5
Add sugar, soy sauce, wine, ketchup
6
Salted, smelly, boiled