maoxuewang

By ErlingSwift

maoxuewang
It started to rain yesterday, and the weather suddenly became a lot colder. I truly experienced the ruthlessness of winter. The weather was ruthless and delicious. There are many delicious foods that can bring you the hot enthusiasm of summer. A bowl of hot Mao Xue Wang will immediately make your whole body boil and be full of vitality! It feels so good to make you sweat profusely in the middle of winter!

Recipe Recommendations

  • tofu 1 Yuan
  • pig blood 1 Yuan
  • onion appropriate amount
  • Jiang appropriate amount
  • chili appropriate amount
  • water appropriate amount
  • starch appropriate amount

Steps for maoxuewang

  • Make step 0
    1
    First add a lot of salt to the peppers, ginger and scallion to create the fragrance.
  • Make step 1
    2
    Then add tofu and pig's blood.
  • Make step 2
    3
    Flip both sides evenly and wrap with seasoning.
  • Make step 3
    4
    Finally, pour in the prepared water and starch to thicken (soy sauce, soy sauce, starch, a little water), cover the lid and simmer for 6 minutes.
  • Make step 4
    5
    The spicy, delicious and steaming Maoxuewang is ready.

    • Recipe Categories

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