Pumpkin soup
By VicentaLakin
Focus on breakfast
Recipe Recommendations
- sour and salty
- cook
- ten minutes
- simple
Steps for Pumpkin soup

1
Prepare a pot of water, put the flour in the bowl, pour the water into the flour slowly, and stir it up, and it's not dry
2
Scramble the oil! At this point, the water comes with the oil, the sauce, a little salt
3
An egg with salt! Don't break up! Then put it in the boiler open, add puss and stir it up
4
Join the tomatoes! The water's puffy, the eggs are scattered, the pots are in, the fire is out
5
It's finished! It's steamed yesterday, with little mustard wire! Drink the pussPumpkin soup Make Tips
1. Don't dump all the small lumps into the pot at once, or they'll turn into a huge lump!
2. Add the eggs when it's just gently simmering! If you wait for it to boil, the eggs won't blend together!
3. Add the tomatoes a bit later to retain their original flavor!