Spicy lamb
By VicentaLakin
Recipe Recommendations
- hot and sour
- burn
- an hour
- simple
Steps for Spicy lamb

1
Good lamb stew。
2
The roasted lamb is cooled and sliced with a little sour pepper, garlic, celery, ginger。
3
I put the oil in the roasted lamb and put some salt in the lamb before it's too hot。
4
Put it in the sour pepper and fry it。
5
I'll put some more soup on for five minutes。
6
Get the juice, put the garlic in, and the ginger。
7
When you're out of the pot, you've got a taste。
8
Load up the table。