Piggy-head radish pot
By VicentaLakin
Recipe Recommendations
- pig's head appropriate amount
- white radish appropriate amount
- fans appropriate amount
- coriander appropriate amount
- salt appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- shisanxiang appropriate amount
- chicken essence appropriate amount
Steps for Piggy-head radish pot
1
Pighead one。
2
The pig's head wash is fluttering when it's in the water。
3
Wash it with fresh water and put it in the voltage pan, eight horns, guacamole, ginger。
4
Half an hour of high pressure, roasted pig's head。
5
Go bone。
6
Steamed pigheads go bone, sliced slices, radish chertins, fans soft。
7
Pour the soup in the soup pot and burn it with salt。
8
Put it in spicy juice。
9
Put it in radish for 10 minutes。
10
And then put it in the fan, and put it in the roasted pork
11
Put some cuisine on the table and bring it to the table。