Delicious roasted fish

By VicentaLakin

Delicious roasted fish

Recipe Recommendations

  • yellow croaker appropriate amount
  • potatoes appropriate amount
  • carrots appropriate amount
  • lettuce appropriate amount
  • lotus root appropriate amount
  • baby corn appropriate amount
  • Flammulina velutipes appropriate amount
  • black pepper appropriate amount
  • cooking wine appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • geranyl appropriate amount
  • cinnamon appropriate amount
  • octagonal appropriate amount
  • Pi County Douban appropriate amount

Steps for Delicious roasted fish

  • Make Delicious roasted fish step 0
    1
    Squirt fish remove their organs and cheeks and wash them clean。
  • Make Delicious roasted fish step 1
    2
    From the inside of the belly of the fish, the knife is opened slightly along the vertebrae, allowing the fish to flip horizontally。
  • Make Delicious roasted fish step 2
    3
    Put a proper amount of pepper on the open fish。
  • Make Delicious roasted fish step 3
    4
    The appropriate amount of salt。
  • Make Delicious roasted fish step 4
    5
    And a proper amount of wine。
  • Make Delicious roasted fish step 5
    6
    On the fish, evenly put on onions。
  • Make Delicious roasted fish step 6
    7
    Turn the fish over, like the pickles inside the fish, with appropriate pepper shredding。
  • Make Delicious roasted fish step 7
    8
    Plus appropriate salt。
  • Make Delicious roasted fish step 8
    9
    And a proper amount of wine。
  • Make Delicious roasted fish step 9
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    On the fish, evenly put onions. Pickle for 20 minutes。
  • Make Delicious roasted fish step 10
    11
    Scratch the skin and slit it to a fine little finger。
  • Make Delicious roasted fish step 11
    12
    Potatoes go and wash their skins and cut them into fine little fingers。
  • Make Delicious roasted fish step 12
    13
    Carrots go and wash their skins and slice them into fine little fingers。
  • Make Delicious roasted fish step 13
    14
    Scratch the skin and slit it into a thin little finger。
  • Make Delicious roasted fish step 14
    15
    The corn swipes a little bit。
  • Make Delicious roasted fish step 15
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    Gold needles and mushrooms blisters for 20 minutes. Cleaning and cutting。
  • Make Delicious roasted fish step 16
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    The oven is preheated at 200 degrees, with two layers of tin paper in the oven, a layer of oil on tin paper, and a layer of oil on the fish. Put it in the oven for 15 minutes。
  • Make Delicious roasted fish step 17
    18
    You pour oil in the frying pan, heat it up in the fire. When it's 50% hot, put it in ginger chips, onions, fragrance leaves, eight horns, cinnamon
  • Make Delicious roasted fish step 18
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    When it smells, it pours into the soybeans。
  • Make Delicious roasted fish step 19
    20
    Add potatoes, carrots, tweezers and tweezers for about a minute。
  • Make Delicious roasted fish step 20
    21
    I've never had a vegetable. It's burning。
  • Make Delicious roasted fish step 21
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    The water goes up and goes with golden mushrooms and corn。
  • Make Delicious roasted fish step 22
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    Add adequate salt。
  • Make Delicious roasted fish step 23
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    Add the right amount of sugar and turn the fire on for 10 minutes。
  • Make Delicious roasted fish step 24
    25
    The 15-minute fish was taken out and the vegetables were poured evenly on it, and the oven continued to be baked at 200 degrees for 15 minutes。
  • Make Delicious roasted fish step 25
    26
    After the roasted fish came out of the oven, a lot of onions and fragrances were spilled, and a lot of black sesame and crotch were added
  • Delicious roasted fish Make Tips

    1. Feel free to replace the roasted fish with your favorite variety; simply adjust the oven temperature and roasting time appropriately based on the size of the fish. 2. Brush plenty of oil on the aluminum foil to prevent the fish from sticking during roasting, which would make eating it difficult. 3. Feel free to mix and match the vegetables in the sauce according to your preferences. Personally, I think you must add plenty of potatoes and enoki mushrooms; they are super delicious.

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