Maran's head
By VicentaLakin
Recipe Recommendations
- Malan head 500 grams
- minced pork 300 grams
- wonton skin 500 grams
- salt a little
- soy sauce
Steps for Maran's head

1
All the food2
Maran's hair is washed, boiled in the pot, burned in the maran's head
3
The pig's tail is in the bowl, and the maran's head is cut to pieces
4
A little bit of salt and a little bit of raw mixing
5
Take a skin and put it on Maran's head
6
It's in the form of a vow
7
Put water in the pot and boil it
8
I'll cook it up to the surface