Ginkgo corn porridge and miscellaneous grains

Recipe Recommendations

• sorghum appropriate amount
• rhubarb rice appropriate amount
• oatmeal appropriate amount
• baiguo appropriate amount
• wheat appropriate amount
• corn appropriate amount
• brown rice appropriate amount

• original
• cook
• an hour
• simple

Steps for Ginkgo corn porridge and miscellaneous grains

1

Wash all ingredients and place them in a pressure cooker.

2

Pour in half a pot of water and start boiling.

3

The fire died out after half an hour.

4

Wait until the steam pressure in the pressure cooker disappears, open the lid, add a little cereal and cook for a while, and serve.

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