A garlic fan scallop

By VicentaLakin

A garlic fan scallop
The fans should be under the shellfish. I can't fix it. I use mountain powder. It's a little thick

Recipe Recommendations

  • scallop of 10
  • fans small amount
  • minced garlic appropriate amount
  • pepper appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • sugar appropriate amount

Steps for A garlic fan scallop

  • Make A garlic fan scallop step 0
    1
    I bought something fresh, but I didn't have time to do it. It's frozen. It's thawed in a warm water
  • Make A garlic fan scallop step 1
    2
    Carefully remove one shell from the shell, deduct the internal organs, leave only yellow meat, wash every one in and out of the water, then put it in the plate, each of which drops a drop of wine and pickles for 10 minutes。
  • Make A garlic fan scallop step 2
    3
    Like the paste cut, then the sauce; the boiler, with a little oil, a little garlic paste, then pepper powder, oil, salt, a little sugar, and then a spoon pouring on every bee。
  • Make A garlic fan scallop step 3
    4
    it tastes really good, and it's just a wink
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