What's that

Recipe Recommendations

• ribs appropriate amount
• bamboo shoots appropriate amount
• lentils appropriate amount
• water chestnut appropriate amount
• green pepper appropriate amount
• black fungus appropriate amount
• onion appropriate amount
• cooking wine appropriate amount
• Shrimp sauce and oyster sauce appropriate amount
• pepper oil appropriate amount
• bean paste appropriate amount
• soy sauce appropriate amount
• dried garlic appropriate amount
• salt appropriate amount
• sugar appropriate amount
• pepper powder appropriate amount
• shisanxiang a little
• corn starch appropriate amount

• slightly spicy
• steamed
• half an hour
• simple

Steps for What's that

1

I'll put 13 garlic paste in the bowl with salt sugar and soy sauce

2

I forgot to mention that the ribs were first boiled with a cold-water ginger-sniffed blood; then the ribs were made in the bowl for 10 minutes, while they were put in the corn. Pink

3

Add vegetables to the ribs, without mixing, to steam in the pot; I'm a stench in the electric pan with rice

4

Come on, let's go

Recipe Categories

• hot dishes