♪ Quail beans ♪
By VicentaLakin
It's easy to make, but it's very good to eat, and it's delicious, four-season beans and olive vegetables
Recipe Recommendations
- green beans appropriate amount
- pork belly appropriate amount
- garlic appropriate amount
- Chaoshan olive vegetable appropriate amount
- ginger appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for ♪ Quail beans ♪
1
Prepare the material, four beans, five flowers, ginger, garlic, especially important for the spicy olive
2
The four-season beans will be boiled in boiling water to see the colour changes and the basic maturity。
3
I'll get four season beans, cut them up, and I'll boil them up, put them in garlic, ginger, fried them
4
I'll pour in five flowers, I'll make oil, I'll add four seasons of beans, I'll fry, I'll put a little bit of white sugar, and then a large spoon of olives, no salt, because the olives are salty, and they're even
5
A little lid, and it works。♪ Quail beans ♪ Make Tips
When blanching green beans, cook them for a slightly longer time to avoid undercooking.