Celery lily shrimp
By VicentaLakin
In the spring, we want to do some therapeutic vegetables, with the same nutritional and therapeutic value as pulmonary coughs, peace of mind, beauty pigmentation, cancer resistance, celery and celery, as well as multiple vitamins, blood pressure reduction, brain health, intestinal constipation, detoxification and swollen circulation. Just as I was thinking about the dry lilies that I bought the previous time, I'm only aiming to feed with celery and lily today。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- senior
Steps for Celery lily shrimp
1
Once the celery is washed, cut in the same size
2
Dry lilies。
3
The shrimp is washed and turned back to the mud。
4
Garlic slice spare。
5
The boiler heats up and adds oil。
6
♪ Join the garlic fragrance ♪
7
Joined the celery for the fire
8
To change color and add salt。
9
Join the lilies in flat。
10
Join the shrimp till it changes color
11
Join the pepper powder and fry
12
I'm going to join you
13
It tastes like a little perfume。Celery lily shrimp Make Tips
1. Peel the celery, remove the tough fibers, and cut into diamond slices.
2. Wash the lily bulbs thoroughly and soak them for more than 2 hours.
3. Do not over-stir-fry the lily bulbs; they won't taste good if overcooked.