Tea mushrooms for chicken legs
By VicentaLakin
Recipe Recommendations
- cured chicken leg 245 grams
- tea tree mushroom 25 grams
- salt appropriate amount
- chicken essence appropriate amount
Steps for Tea mushrooms for chicken legs
1
Materials: chicken legs (cleaned), tea mushrooms (buffed)
2
Take the mushrooms to root, wash them, and get them ready for use。
3
Scraped chicken legs on the board。
4
It's hot and hot。
5
Then we'll put together the clean tea mushrooms。
6
Then a proper amount of water。
7
Cook it, boil it for 4-5 minutes。
8
Finally, a proper amount of salt。
9
Plus a proper amount of chicken。
10
Fashioned, ready。
11
Out of the pan。